Italian Sausage - available in both hot and mild varieties, and offered in links or ground for your convenience. Bursting with traditional flavors, our zesty sausage is expertly seasoned with fennel, black pepper, and more, making it a versatile ingredient that will elevate any dish.
Cooking Methods:
- Grill: Fire up the grill and enjoy the smoky, charred goodness of our Italian sausage. Simply preheat the grill to medium-high heat. Place the sausage links directly on the grill grates and cook for approximately 12-15 minutes, turning occasionally, until they reach an internal temperature of 160°F.
- Pan Fry: Achieve a golden-brown exterior and juicy interior by pan frying our Italian sausage. Heat a tablespoon of oil in a skillet over medium heat. Add the sausage links and cook for about 10-12 minutes, turning occasionally, until they are fully cooked and reach an internal temperature of 160°F.
- Oven: For a hassle-free cooking method, you can bake our Italian sausage in the oven. Preheat the oven to 375°F. Place the sausage links on a baking sheet and bake for approximately 20-25 minutes, or until they are cooked through and reach an internal temperature of 160°F.
Recipe Ideas:
Italian Sausage and Peppers Sandwich:
- Grill or pan fry the Italian sausage links until cooked through.
- In a separate pan, sauté sliced bell peppers and onions until tender and slightly caramelized.
- Place the grilled or pan-fried sausage in a soft bun and top it with the sautéed peppers and onions.
- Optional: Serve with marinara sauce and melted provolone cheese for an authentic Italian twist.
Italian Sausage Pasta:
- Brown the ground Italian sausage in a skillet over medium heat until fully cooked and crumbled.
- Prepare your favorite pasta according to the package instructions.
- In a separate pan, sauté minced garlic and diced onions until fragrant and translucent.
- Add the cooked Italian sausage to the pan, along with your choice of marinara sauce or a homemade tomato sauce. Simmer for a few minutes to allow the flavors to meld.
- Toss the cooked pasta in the sauce until well coated.
- Serve with grated Parmesan cheese and fresh basil for a delightful Italian-inspired meal.
With our versatile Italian Sausage, you can savor the flavors of Italy in a variety of ways. Whether you prefer it in a bun with peppers and onions or as a key ingredient in classic Italian dishes, our sausage will add a burst of zesty goodness to your culinary creations.